Microbiology
Overview
Microbiology is equivalent to a 1 semester, college-level course and is intended for students interested in learning about the microbial world and covers the principles of microbiology with emphasis on microorganisms and human disease.
This course is available live and on-demand through the online Nursing , Other Degree , and Individual Course Credits programs.
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All Other Degrees
Course Type: Credit-By-Course
Credits: 3 Semester Credits
Category: Natural Science and Mathematics
Course Equivalence: College-Level Natural Sciences or General Elective
Length: 6 Lectures + 1 Final Exam
Assessments: Weekly Quizzes and Final Exam (180 mins | 130 Questions)
About This Course
Microbiology is a course intended for students interested in learning about the microbial world. This course covers principles of microbiology with emphasis on microorganisms and human disease. Topics include an overview of microbiology and aspects of medical microbiology, identification and control of pathogens, disease transmission, host resistance, and immunity. This course also includes instruction in microbial genetics, cell biology, cell physiology, virology, pathogenic microbiology, environmental microbiology, and laboratory methods including microscopy. In the course we will address not only the ability of microorganisms to cause disease, but also their role in research, their importance in functional ecosystems and their economic significance.
Course Objectives
After completing this course, you will be able to:
- Explain the basic concepts of microbiology and its historical development.
- Explain microbial laboratory techniques.
- Explain the anatomy, growth and nutrition, metabolism, and genetics of microorganisms.
- Explain principles of microbial control.
- Explain diseases, resistance to diseases, and the role of the immune system.
- Explain the biology of infectious diseases.
- Explain environmental, food, and industrial microbiology.
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Nursing
Course Type: Credit-By-Exam
Credits: 3 Semester Credits
Category: Natural Science and Mathematics
Course Equivalence: College-Level Mathematics or General Elective
Length: 6 Lectures + 1 Final Exam
Assessments: : 1 Exam at Pearson VUE® Testing Facility (180 mins | 130 Questions)
About This Course
This course prepares individuals for a credit-by-exam that covers the principles of microbiology with emphasis on microorganisms and human disease. Topics include an overview of microbiology and aspects of medical microbiology, identification and control of pathogens, disease transmission, host resistance, and immunity. This exam also includes instruction in microbial genetics, cell biology, cell physiology, virology, pathogenic microbiology, environmental microbiology, and laboratory methods including microscopy. In the exam you will address not only the ability of microorganisms to cause disease, but also their role in research, their importance in functional ecosystems and their economic significance.
Course Objectives
After completing this course, you will be able to:
- Explain the basic concepts of microbiology and its historical development.
- Explain microbial laboratory techniques.
- Explain the anatomy, growth and nutrition, metabolism, and genetics of microorganisms.
- Explain principles of microbial control.
- Explain diseases, resistance to diseases, and the role of the immune system.
- Explain the biology of infectious diseases.
- Explain environmental, food, and industrial microbiology.
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About Instructor